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About

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hey there

I'm Peyton

OWNER AND BAKER

love bread. I’m serious, it’s one of my favorite foods. I started baking bread as a personal challenge in 2019 and it turned out I was really good at it. I started baking for friends and family during the pandemic, and the rest is history. Outside of baking, I am a mama to one amazing human and an animal mama to a cat and three dogs. I’m obsessed with trying new things whether that be roller skating to knitting to gardening…you get the picture. But one thing has really stuck with me, baking and becoming an entrepreneur. This bakery is the end product of those passions and a dream of mine. I’m so grateful for the opportunity to share my baked goods, teach others, and be a part of the community doing what I love most. Thank you for the opportunity and I cannot wait to serve you!

I love making your bread and treat dreams come true - looking for a centerpiece for your next event? Or corporate boxes for a big meeting? Let’s get together and make it happen.

Q&A

BREAD I CAN'T LIVE WITHOUT:

Milk bread rolls are soft, fluffy and everything

MY FAVORITE PRODUCT IN THE SHOP:

Classic Artisan Sourdough Boule 

AN ADVENTUROUS BREAD TO TRY:

Beet Rosemary Focaccia - trust me 

WHAT'S MY FAVORITE INGREDIENT:

Cardamon - slightly sweet and delicious

MY CUSTOMERS WOULD DESCRIBE ME AS:

A dedicated baker and teacher

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